The in house Monneaux restaurant, voted as one of South Africa’s Top Restaurants, has become known for its innovative Modern French Cuisine, prepared with fresh, well sourced ingredients and is exquisitely presented.
A-la-Carte lunches are served on the magnificent new fountain terrace whilst dinner is served in the understated, yet elegant, dining room or enclosed verandah. The wine list emphasizes local wines that can also be enjoyed by the glass in the cozy wine bar or underground cellar.